ANALISIS PENGADAAN MAKANAN BERGIZI DALAM PENANGANAN STUNTING DI DESA SIMANAERE KECAMATAN GUNUNGSITOLI IDANOI

Authors

  • Agnes Kartika Zebua Universitas Nias
  • Maria Magdalena Batee Universitas Nias
  • Martha Surya Dinata Mendrofa Universitas Nias
  • Nanny Artatina Buulolo Universitas Nias

DOI:

https://doi.org/10.36277/geoekonomi.v15i2.430

Keywords:

procurement, nutritional food, stunting, use of village funds

Abstract

Stunting is a condition of growth failure in children (body and brain growth) due to malnutrition for a long time. So the child is shorter than normal children his age and has delays in thinking. There are still babies and toddlers in Simanere Village who experience quite high levels of stunting. The causes of stunting are due to the economic problems of families who are classified as underprivileged, the lack of provision of healthy food and the lack of implementation of healthy living by families. The Simanaere Village Government is making efforts to prevent stunting by providing nutritious food for babies and toddlers, but it is still not running optimally because the implementation does not run regularly and continuously every month. The aim of this research is to find out the extent of providing nutritious food in handling stunting in Simanaere Village. The method used is a qualitative approach. The research results show that the main problem occurs due to the budget disbursement process not running smoothly to finance the procurement of nutritious food, so the conclusion from this research is that there is a delay in the distribution of nutritious food for babies and toddlers in Simanere Village due to the budget disbursement process from the relevant agencies which takes months. . So it is recommended that Simanaere Village coordinate with the Gunungsitoli City Health Service and related agencies in providing nutritious food assistance for babies and toddlers.

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Published

2024-09-27

How to Cite

Kartika Zebua, A. ., Magdalena Batee, M. ., Surya Dinata Mendrofa, M. ., & Artatina Buulolo, N. A. . (2024). ANALISIS PENGADAAN MAKANAN BERGIZI DALAM PENANGANAN STUNTING DI DESA SIMANAERE KECAMATAN GUNUNGSITOLI IDANOI . Jurnal GeoEkonomi, 15(2), 211–233. https://doi.org/10.36277/geoekonomi.v15i2.430

Issue

Vol. 15 No. 2 (2024)

Section

Articles

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Copyright (c) 2024 Agnes Kartika Zebua, Maria Magdalena Batee, Martha Surya Dinata Mendrofa, Nanny Artatina Buulolo

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