[1]
Juwari, J., Susil;owati, D. and Rahayu, H. 2024. OPTIMALISASI HARGA SAHAM PADA PERUSAHAAN FOOD AND BEVERAGE. Jurnal GeoEkonomi. 15, 1 (Aug. 2024), 129–137. DOI:https://doi.org/10.36277/geoekonomi.v15i1.382.